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Pic Courtesy- Bartending School

These kitchen ingredients can spice up your cocktails

As temperatures begin to soar to unimaginable heights, add some simple ingredients from your ladder to spice up your cocktails and beat the heat. Pankaj Balachandran and Arijit Bose, Founders, CounterTop, recommend you incorporate natural ingredients like Lychee, coriander leaves, pineapple, and nutmeg with a...

Why is UK the preferred educational hub for Indian students?

Every year thousands of Indian students migrate to foreign countries for higher education. According to government data, the number of students who migrated to foreign countries was 10.9 lakh in 2020, and India is the second-largest exporter of students only after China. The UK has...

6 ways to cope with anger in a professional setting

New Delhi: Anger is a natural feeling that everyone experiences from time to time. We commonly experience it in response to challenging events, such as those that make us feel unappreciated or powerless. Differences of opinion is a key factor: when people battle for their...

A lost art

A lost art

The joy of receiving a letter from a khaki-clad postman and the excitement to know its content can’t be compared to the pop up texts on smartphones, says Adhyapak Biswaranjan, a noted litterateur, orator and critic of Odisha Hindi blockbuster Naam, released in 1986, had...

Common charger for mobile devices by 2024

Brussels: Chargers will be harmonized for small and medium-sized portable electronic devices by 2024 in the European Union (EU), negotiators of the European Parliament and the Council have agreed. "By autumn 2024, USB Type-C will become the common charging port for all mobile phones, tablets...

Foodborne diseases affect 10% of world population annually: WHO

Geneva: Globally, foodborne diseases affect one in ten people annually, and the magnitude of the public health burden due to foodborne diseases was comparable to that of malaria or HIV (human immunodeficiency virus) and AIDS (acquired immunodeficiency syndrome), the World Health Organization (WHO) has said....

 

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